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Rhubarb Mint Margaritas

A little sweet, a little tart, with a gorgeous hot pink color, this is the perfect summer drink for your next barbecue!!
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Drinks
Servings 8

Ingredients
  

Rhubarb Mint Simple Syrup Ingredients

  • 2 cups rhubarb chopped
  • ΒΌ cup fresh mint leaves
  • 1 cup water
  • 1 cup white sugar

Rhubarb Mint Margarita Ingredients

  • 1 cup fresh squeezed lime juice
  • 1 cup white tequila
  • 1 cup Cointreau
  • 1 cup Rhubarb Mint Syrup
  • flaky salt for the rim
  • mint leaves for garnish

Instructions
 

Rhubarb Mint Simple Syrup Steps

  • To a saucepan, add rhubarb, mint, sugar, and water, and cook over medium high heat for about 15 minutes, until the sugar is dissolved and the rhubarb is beginning to soften.
  • Strain the syrup through a mesh sieve into a mason jar or other heat-safe container, and allow to chill before using.

Rhubarb Mint Margarita Steps

  • In a large mason jar or cocktail shaker, combine the lime juice, tequila, cointreau, and rhubarb simple syrup and shake until well mixed.
  • Take a wedge of lime and run it around the rim of your glass, then press into a plate of flaky salt. Add ice and serve a generous portion into each glass. Garnish with more mint and enjoy!!
Keyword drinks, margarita, rhubarb, tequila