Hello! So as promised, I’ve returned with a recipe that’s NOT dessert. This is one of those recipes that I tried on a whim a few years ago, and it worked out SO well that it keeps coming back. Believe it or not, it was inspired by a recipe from a cookbook we once bought in Disney World. The book is called Kitchen Magic With Mickey (hilarious, I know, but once you try this you’ll see they really weren’t lying!), and it features foods from the Disney locations. As a family in love with Disney World, buying this cookbook was a no-brainer, and it has paid off handsomely. This dish is…
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Death by Baked Gnocchi (and Garlic Bread)
I don’t know if this is just a thing in my family, but for as long as I can remember, Friday night has been pizza night. It makes sense, the last day of the work week deserves a comfort food treat, but here’s the thing: sometimes you just gotta switch it up. Tradition is great, but a little change never hurt anyone, ESPECIALLY when that change involves a slow-simmered tomato sauce, pillowy gnocchis (okay I know gnocchi is already plural but shhhhh), and bubbly melty cheese. This week has felt like seven in one, anyone else feel like that? I’ve truly never been more excited for a long weekend, and…
