• Eggs In Purgatory

    You know when you love breakfast foods, but you’re also really lazy? Um, hello, that’s me. In college, I got so used to scheduling all my classes at 11am or later, just so I could stay up until 2am but also get a reasonable amount of sleep (healthy, I know), but NOW, even after a full year of adulthood in the workforce, I am so unprepared for how tired I feel during the week. As a result, Saturdays are my sacred sleeping late days, and I take them very seriously thank you very much. With this being the case, I am not often awake early enough for breakfast, which is…

  • Fried Polenta Cakes with Spicy Tomato-Kale Sauce and an Olive Oil Fried Egg

    WOW this name is a mouthful. But trust me, every aspect of this recipe needed to be there, they work together to create one of the most comforting, magical, and deceivingly easy dinners. This past week I had a taste of what it would be like to live alone (my family was traveling but I still had work because adult life is nonsense), and wow I just don’t think I’m cut out for it. When left to my own devices, I grocery shop so irrationally it’s just embarrassing. For starters, I dropped $22 on saffron because I’d never tried it before (it was amazing and I made Risotto al Milanese…